Instant Coffee Recipes You Can Try During Lockdown

Uncategorized
スポンサーリンク

Have you tried the popular Dalgona coffee yet?
If yes and you’re looking for other instant coffee recipes to try on, then you’re in the right page..

By the way, these recipes need no expensive expresso machine!
So grab your coffee powder and get your daily dose of caffeine.

1.) Instant iced-coffee

Ingredients:
3 teaspoons cofee mix powder
1 glass cold water
3 teaspoons soy creamer
ice cubes

Mix the coffee powder and soy creamer in a glass.
Stir well.
Add cold water into the glass and stir until the coffee-creamer mix is fully dissolved.
Add ice cubes.

2.) Instant coffee espresso

Ingredients:
1 1/2 teaspoons nescafe instant coffee
1/2 cup milk
1/2 cup water + a few drops for premixing
2 teaspoons sugar
cinnamon
drinking cocoa powder

Put the coffee powder and sugar in a coffee mug.
Add a few drops of water (just enough to incorporate the coffee powder in to form a thick paste).
Stir vigorously with a spoon and soon you will see that the coffee and sugar form a whitish shiny paste.
Boil the milk and water together.
Pour this from a little height into the mug so that the coffee froths up.
Sprinkle a little drinking chocolate on top for effect.
You can sprinkle some cinnamon powder on top too if you like the flavour of cinnamon.

3.) Greek Frappe

Ingredients:
Instant coffee powder
Sugar
One teaspoon water
Chilled milk

Put your instant coffee powder, sugar and one teaspoon of water in an air-tight container, and shake it until it’s foamy.
Serve it with chilled milk and you’ll have a slice of Greece right in front of you!

4.) Chilled Nutella Coffee

Ingredients:
A cup of cold milk
2 tablespoons of nutella
A tablespoon of instant coffee
½ teaspoon of vanilla extract
½ teaspoon of sugar (optional)

To your blender, add a cup of cold milk, 2 tablespoons of Nutella, a tablespoon of instant coffee and half a teaspoon of vanilla extract.
You can also add half a teaspoon of sugar.

Whiz it all up until it’s frothy and you’re good to serve.
You can also top this one with a scoop of ice cream if you’re feeling extra indulgent.

5.) Indian Cappuccino

Ingredients:
1 ½ teaspoons of instant coffee
1 tablespoon of water
Sugar or sweetener
milk

Add one and a half teaspoons of instant coffee to a tablespoon of water and any sugar or sweetener you like to a mug.
Whisk this for about 5 minutes until it turns light brown in color.
Meanwhile, warm your milk in the hob until it starts to bubble.
Then pour it over to the coffee mixture.
Stir and you’re ready to go!

Disclaimer:
The content provided in this blog is for informational purposes only. The owner of this blog makes no representations as to the accuracy or the completeness of any information of this site or found by following any link on this site. The owner will not be liable for any errors or omissions in this information nor for the availability of this information. The owner will not be liable for any losses, injuries or any damages from the display or use of this information.

タイトルとURLをコピーしました